Volume 9, Number 3, January/February 1998

"Growing Notes," by Ian Waller
"Clearwater Growers—Hydroponic Tomatoes Are Good Business," by Tom Alexander and Chuck Erickson
"Lavender’s Leading Edge," by Jane Edwards
"Diminishing Diversity," by Amy Knutson
"Waterworlds," by Michael Spillane
"Global Climate and Agriculture," by Martin P. Waterman
"Cultivating Culinary Mushrooms," by Dr. Lynette Morgan
"The Latest on Lady’s-Slippers," by Mary A. Moon
"Hydroponics for the People of Peru," by Howard Resh, Alfredo Rodriguez Delfin, and Otmar Silberstein